| Olives |
5.00 |
| Deep Fried Cod's Cheeks and Ketchup |
15.90 |
| Kohlrabi, Cucumber and Chervil |
12.90 |
| Braised Cuttlefish, Red Wine and Mayonnaise |
16.90 |
| Confit Mutton Belly, Chicory and Anchovy |
14.90 |
| Fennel and Cheddar |
12.90 |
| Chicken Liver Toast and Chutney |
15.90 |
| Chard, Butterbeans and Yoghurt |
22.90 |
| Salt Pollock, Roast Tomato and Little Gem |
28.00 |
| Grilled Mackerel, Pickled Red Cabbage and Horseradish |
26.00 |
| Ox Heart, Beetroot and Pickled Walnut |
26.00 |
| Ham, Carrots and Parsley Sauce |
26.00 |
| Braised Mutton, Broad Beans and Lovage |
28.00 |
| Salad |
7.00 |
| Anchovy Toast |
7.00 |
| Peas and Mint Sauce |
7.00 |
| Chips |
7.00 |
| Eccles Cake and Lancashire Cheese |
10.50 |
| Jam Tart |
9.90 |
| Buttermilk Pudding, Raspberry and Lemon Thin |
9.90 |
| Bread and Butter Pudding, Butterscotch Sauce |
10.10 |
| Summer Berry and Lemon Curd Eton Mess |
10.10 |
| Dark Chocolate Terrine, Brandied Prune and Creme Fraiche |
11.50 |
| Damson Ice Cream |
6.50 |
| Apple Sorbet and Polish Vodka |
9.50 |
| Madeleines Half Dozen (fifteen minutes) |
10.00 |
| Madeleines One Dozen (fifteen minutes) |
18.00 |