| Olives |
5.00 |
| Beetroot Soup, Horseradish and Dill |
11.90 |
| Smoked Cod's Roe, Egg and Cress |
15.90 |
| Cauliflower, Leek and Butterbean |
12.90 |
| Breaded Pollock and Ketchup |
14.90 |
| Confit Duck Gizzard, Radish and Rocket |
14.90 |
| Duck Liver Toast and Brandied Prune |
15.90 |
| Squash, Lentils and Yoghurt |
22.90 |
| Salt Hake, Roast Tomato and Little Gem |
24.00 |
| Grilled Ox Heart, Radicchio and Roast Red Onion |
26.00 |
| Grey Mullet, Potato and Saffron |
26.00 |
| Partridge, Bread Sauce and Rowan Jelly |
28.00 |
| Braised Venison, Celeriac and Pickled Walnut |
28.00 |
| Salad |
7.00 |
| Greens |
7.00 |
| Chips |
7.00 |
| Eccles Cake and Lancashire Cheese |
10.50 |
| Buttermilk Pudding, Strawberry Jam and Shortbread |
10.10 |
| Rice Pudding, Fig and Honey |
9.90 |
| Twice Baked Chocolate Cake |
11.50 |
| Date Loaf, Butterscotch Sauce |
10.10 |
| Caramelised Apple Tart |
10.50 |
| Malt Chocolate Chip Ice Cream |
6.50 |
| Apple Sorbet and Polish Vodka |
9.50 |
| Madeleines Half Dozen (fifteen minutes) |
10.00 |
| Madeleines One Dozen (fifteen minutes) |
18.00 |
